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How Victorians Knowingly Poisoned Their Food

Dr Suzannah Lipscomb show us the dangerous ways the Victorians adulterated food and its deadly consequences.

One reply on “How Victorians Knowingly Poisoned Their Food”

This practice of adding junk to processed foods goes on to this very day. Just look at the ingredients listed on the packaged food bought from the supermarket. A laundry list of multi-syllable chemicals and components that defy pronouncing, yet still legal according to our laws..

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