Beyond Meat, maker of plant-based “chicken” and “ground beef,” will aim for the heart of the carnivorous market with a soy-protein-based hamburger patty called the Beast Burger. Beyond Meat Founder Ethan Brown says their meatless products taste and feel like the real thing and they believe they can revolutionise the way we eat.
“MORE PROTEIN THAN BEEF, MORE IRON THAN STEAK, MORE CALCIUM THAN MILK.”
ONE MAN IS ON A MISSION TO MAKE FAKE VEGETARIAN MEAT BETTER THAN THE REAL THING!
One reply on “ONE MAN IS ON A MISSION TO MAKE FAKE VEGETARIAN MEAT BETTER THAN THE REAL THING!”
Why not find a way to make an animal like a meat log?