You Will Love This Recipe For Personal ‘Pretzel’ Pizza

If you love pizza, you’ll adore our chorizo pretzel pizza!

This yummy take on a classic personal pizza is so easy to make, and the end result is absolutely mouthwatering! Pizza in any form is pretty darn delicious — just check out this melty and gooey Crock-Pot pizza! Still, this recipe looks extra scrumptious!

I’m a huge fan of any recipe that puts a bit of a twist on a classic. Chorizo pretzel pizza is just a hop, skip, and jump away from a traditional “sausage, pepper, and onion,” but it’s a little bit different. For one thing, this yummy recipe has a bit of a kick to it, thanks to the spicy chorizo sausage.

For another, this recipe uses baking soda and salt to give the dough a crackly crust, just like a pretzel. The end result is a personal pizza that’s chewy and gooey, with a nice crunch to the crust and a hint of zippy spice!

Print out the recipe below to make it at home!

Cook: 15 min
Prep: 20 min
Serves: 1


  • 1personal-size package of premade pizza dough
  • 1 Tbsp.baking soda
  • 1 cupwarm water
  • 12 Tbsp.olive oil
  • 14 cupchopped yellow bell pepper
  • 14 cupchopped red bell pepper
  • 14 cupchopped onion
  • 1 tsp.dried oregano
  • 1chorizo sausage, sliced
  • 12 cupshredded cheese
  • 1 tsp.sea salt
  • Shredded fresh basil, to taste

  • Roll out pizza dough on floured work surface.
  • Stir baking soda into warm water. Dunk pizza dough in solution. Set aside.
  • Heat olive oil and add peppers, onion, oregano, and chorizo. Sauté and set aside.
  • Place a thick layer of cheese on pizza dough. Add sautéed toppings over cheese.
  • Bake pizza 15 minutes at 400 °F.
  • Remove from oven and sprinkle with shredded basil if desired
  • Serve and enjoy!
If you love the look of this yummy personal pizza don’t forget to SHARE this tasty recipe with pizza lovers!
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